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What is Kopi Luwak coffee? Kopi Luwak is a famous (or infamous) Indonesian coffee that has been digested by an animal called an Asian palm civet. The civet is a cat-like creature that roams the forests of Bali at night, eating ripe coffee cherries and excreting the coffee beans. The beans are then gathered, cleaned, and roasted.
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To meet this demand, simulated Kopi Luwak products have marked their entry into the coffee world. These chemically matched compositions claim to mimic the flavor profile you'd experience with an authentic Kopi Luwak. Some find these replicas indistinguishable while others maintain a staunch preference for the real deal.
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The heart of luxury coffee lies in its rare beans, each with a unique story: Kopi Luwak: Perhaps the most famous, this Indonesian coffee is made from beans digested and excreted by the civet cat, known for its distinctive flavor.
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Commonly known as Black Ivory Coffee, elephant poop coffee is made from coffee beans that have been eaten and excreted by Thai elephants. It is a far more ethical process than the production of kopi luwak. The elephants are treated humanely and fed a balanced diet, which includes a portion of Thai Arabica coffee.
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Kopi luwak is made from coffee beans plucked from civets' feces. This is bad news for civets. It's the world's most expensive coffee, and it's made from poop. Or rather, it's made from.
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An Indonesian kopi susu, or milk coffee, consists of just three basic components: freshly brewed coffee, palm sugar, and cold milk.Ice cubes on request. That's the mixture coffee chain Kopi Kenangan plans to build a fortune on. The company is valued at a massive US$500 million, according to VentureCap Insights, a VC database that draws its data from Singapore's business registry Acra.
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The story of Kopi Luwak begins in the late 1600's when the Dutch governor of India shipped the first seedling of Arabica coffee to the Dutch East Indies (now Indonesia). By 1711 the first exports began shipping to Europe, and Indonesia became the first place outside of Arabia & Ethiopia where coffee was widely cultivated.
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T he story of kopi luwak has a certain repulsive charm. A shy cat-like wild creature wanders out of the Sumatran jungle at night onto a coffee plantation and selects only the finest, ripest.
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Kopi Luwak is a type of specialty coffee that traditionally comes from Indonesia, and has spread to a few other SE Asian countries in the region that have similar climates and ecosystems. Despite being recently trendy in the Western world and Middle East, it has historically been a beverage of those living in the Far East.
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Kopi luwak, also known as civet coffee, is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet ( Paradoxurus hermaphroditus ). The cherries are fermented as they pass through a civet's intestines, and after being defecated with other fecal matter, they are collected. [1]
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Animal poop coffee is shit - literally. My meta-study shows that Kopi Luwak is a lot worse than average coffee. And don't even think about comparing it to Geisha. Looking at cat shit coffee in this manner, it becomes evident that it's merely a colorful marketing ploy to fool gullible coffee drinkers.
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Wild does believe there is a sustainable business model in genuine wild kopi luwak. In Gayo, for example, a famous coffee producing region at the tip of Sumatra, Anasryta has been gathering civet.